Root crops: Promote cultivation of root crops, Africa told

 African countries should promote the cultivation and consumption of root crops and tubers to sustain food security, experts have said. Currently, yams, sweet potatoes, round potatoes and cassava are mainly consumed when staples maize and rice are scarce. They are also seen as food crops for poor people, according to the 13th Symposium…

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ACTUALITÉ AFRICAINE À TOUTE HEURE

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