Ethiopia : Efforts Towards Improving Sorghum Varieties

In Ethiopia, teff, wheat, maize, sorghum and barley are grown on nearly three quarters of the total arable plots of land. The production and productivity of these crops have shown increment due to the implementation of rigorous researches, provision of various inputs, and application of modern agricultural technologies among other things. Recently, the Ministry of Agriculture…

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ACTUALITÉ AFRICAINE À TOUTE HEURE

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